With a stainless steel body and a metal texture, it is full of fashion from the stimulus to your taste buds to a decoration to your kitchen.
15bar pressure system
The extremely high and stable 15 bar extraction pressure reaches the coffee powder layer directly. Make sure that every drop of coffee powder is completely released to give you a superior performance.
Classic milk foam system
The barista's stainless steel steam nozzle combines air, steam and milk to create a rich, dense and delicate cream.
Fast and efficient
With a 1050W high-power heater, fresh coffee is available in just 90 seconds.
Professional extraction handle
Professional coffee extraction handles are available from horn or swirl. Specially designed to perfectly release the aroma of the Crema layer. One-time extraction of single/double espresso depends on different handles.
Cup heating design
Preheat the coffee cup in advance for a better taste experience; you can also store the coffee cup on the machine without taking up extra space.
|High and low cup adjustment：||√|
|Automatic power saving：||√|
|Water storage(ml) ：||1500|
|Cup size control：||Manual|
|Smart temperature control：||√|
|Separated drip tray：||√|
|Classic milk foam system：||√|
|Steam nozzle：||Stainless steel|
|Overheating protection device：||√|
|Separated water tank：||√|