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Event Recap | A Coffee Gathering with Barsetto Fans in Chengdu

Release Date 2025.06.21
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Barsetto joined hands with Hi-Coffee Gathering and gathered in Chengdu amid a gentle rain.At the event, Barsetto brought along several of its "star products" to showcase—each of them shined in their own way, joining coffee lovers in unlocking the vibrant energy and rich aroma that defined this Chengdu gathering.Thank you for joining us in this romantic encounter where coffee and gentle rain intertwined.Let's look back at the unforgettable moments from this special gathering.

 

As the red lanterns of Jinli intertwined with the warm glow of cafés, Chengdu's laid-back heritage and contemporary energy blended into the perfect backdrop for a coffee gathering.In this coffee gathering,we offered more than just the rich aroma of coffee—we shared a passion more vivid than Sichuan opera's face-changing.Every enthusiast gathered around the table wove a warm tapestry of coffee, friendship, and discovery—woven with passion and shared moments.Turning the rising aroma from every cup and the intricate patterns of Shu embroidery coasters into Chengdu stories—savored on the palate and cherished in the heart.

 

At the coffee machine experience zone, Barsetto's star performer—the BAE-3SAP—took its place on the scene,this innovative model, featuring a connected smart Bluetooth scale and intelligent app integration,with its 54mm holeless flat burr grinding and highly customizable parameter adjustments via the APP, it took center stage at the event.Its precision temperature control system and intuitive touch interface redefined the espresso experience—transforming every brew into a precise craft of flavor, and each cup into an edible work of art.

 

But that's not all—the BAE-3SAP also unveiled new features that truly impressed:Its precision grinding and dispensing system, controlled by gram-accurate measurements, allows for fine-tuning of the coffee-to-liquid ratio—ensuring every cup is perfectly tailored to individual taste preferences.The new two-stage cold brew function uses low-temperature slow extraction to unlock deeper flavor layers from the beans—delivering a smooth, refreshing cold brew experience with ease.All these features, integrated into one machine, delivered an intelligent and effortless experience for everyone on-site—transforming coffee-making into an immersive experience that balances professionalism with pure enjoyment,redefining the dimensions of quality in modern coffee living.

 

Meanwhile, the Barsetto LX1 Series automatic coffee machine made a stunning appearance at the event!The LX1 features an intelligent automatic milk frothing system—unlocking the silky magic of velvety microfoam with just one touch.For those who love the craft, the LX1A keeps it hands-on—giving you full command of milk thickness and temperature, just the way you like it.Over 14 coffee menus standard—from espresso's bold punch to cold brew's clean sweetness,all summonable with just a tap on the screen.

 

When a bold espresso base meets creative concoctions, the layered richness of a Caramel Macchiato comes alive in an instant.while the cold brew concentrate, extracted through low-temperature slow brewing, becomes the refreshing soul of summer-inspired creations.These two flavor profiles switch seamlessly through the LX1 series' intelligent system—like having a portable coffee lab at your fingertips.unlocking endless possibilities for every guest's flavor exploration—with each cup a delightful surprise for the palate.

 

In addition to the two regular workshops—"Grinder Mechanics & Burr Comparison" and "Coffee Sensory CSAT Test"—this Hi-Coffee Gathering also featured:we also invited WCE International Judge Ms. Cheng Danmeng and CBrC Runner-up Ms. Chen Kebe to share insights on "Quality Control Logic & Product Sensory Design for Cafés" and "Competition Prep Strategies for Coffee Brewing."Plus, Mr. Kuang Ye took the stage with "Ingredients in Coffee Cocktails," sharing insights drawn from years of coffee exploration.

 

Over at the grinder zone, our veteran performer—the BAG-E6Air—also made its appearance. Featuring 64mm titanium-coated flat burrs and a vertical grind path for ultra-low coffee retention, it delivers consistent grinding quality through its dynamic balance system—demonstrating true grinding excellence with outstanding performance.Its 90 precise grind settings perfectly match beans of any roast level—from the fine grind required for espresso to the coarser needs of pour-over and French press—delivering uniform, consistent results. Throughout the gathering, it excelled in every scenario, from high-volume continuous output to the nuanced flavor exploration of coffee enthusiasts.

 

At the upcoming Hi-Coffee Gathering, Barsetto will proudly unveil its latest creation—designed to open the door to an unprecedented experience for every coffee lover.Guided by our unwavering mission—to craft professional-grade choices for coffee lovers—Barsetto continuously strives to bring the finest coffee machines to life. We believe every cup should be a seamless blend of craftsmanship and passion, contributing to the enjoyment and growth of coffee culture together.

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